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johns hopkins
news
Last updated: Friday, March 12, 2010
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New Evidence Ties Gene To Alzheimer’s
Of dozens of candidates potentially involved in increasing a person’s risk for the most common type of Alzheimer’s disease that affects more than 5 million Americans over the age of 65, one gene that keeps grabbing Johns Hopkins researchers’ attention makes a protein called neuroglobin.
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If Your Systolic Stinks, "Rotten Egg" Gas May be Why
Having discovered that hydrogen sulfide, or H2S, is produced in the thin, endothelial lining of blood vessels, the researchers, including scientists from Johns Hopkins, report today in Science that H2S regulates blood pressure by relaxing blood vessels. |
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Low Vitamin D Levels Pose Large Threat To Health
Researchers at Johns Hopkins are reporting what is believed to be the most conclusive evidence to date that inadequate levels of vitamin D, obtained from milk, fortified cereals and exposure to sunlight, lead to substantially increased risk of death. |
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Human Stem Cell Research: Stepping It Up A Notch
Researchers at Johns Hopkins have discovered that the Notch protein helps human embryonic stem cells decide their own fate, a finding which may eventually be useful in programming cells for the development of stem cell therapies. |
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